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Omega-3 pills may not help heart disease Written by The behalal team for Heart Home

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11/4/12  uk.reuters.com

By Genevra Pittman

(Reuters Health) – Fish oil supplements may not do much to ward off heart attacks and strokes in people who already have heart disease, a new report suggests.

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Complicated link between diet drinks, health: study Written by The behalal team for Diabetes Heart Home Industry News UK & World

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29/3/12 uk.reuters.com

By Amy Norton

(Reuters Health) – Studies have hinted that diet-soda lovers could face higher risks of diabetes and heart disease, but new findings suggest that overall diet may be what matters most in the end.

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Saudi Arabia: Love your heart Written by The behalal team for Heart Home

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22/3/12   arabnews.com

By Selma Roth

Keeping your heart in shape is literally of vital importance. This is even more significant when bearing in mind that around one-third of deaths in Saudi Arabia are caused by diseases that involve the heart and blood vessels, the so-called cardiovascular diseases, and this number keeps increasing, according to a WHO report from 2008.

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UK: Heart disease deaths highest in north-west England Written by The behalal team for Consumer Health Heart Home

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7/7/11

By Dominic Hughes Health correspondent, BBC News

Blood clot in a coronary artery
Figures for deaths through coronary heart disease show there is a North-South health divide

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Waist fat ‘increases heart risk’ Written by The behalal team for Health Heart Home

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2/5/11 www.bbc.co.uk/

Muffin-top
The researchers looked at the distance around the hips and waist to measure the fat around the belly
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Chronic illness is the ‘biggest killer’, says WHO Written by The behalal team for Diabetes Health Heart Home Industry News UK & World Stroke

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27/4/11 www.bbc.co.uk/

Woman smoking

The report said smoking was one of the leading causes of noncommunicable disease

Chronic illnesses such as heart disease, cancer and diabetes are the leading cause of death globally, according to the World Health Organization.

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Mail: Cutting salt from your diet ‘would prevent one fifth of heart disease deaths’ Written by The behalal team for Health Heart Home

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By SOPHIE BORLAND
4th November 2010

Heart disease could be cut by almost a fifth if food companies were banned from adding too much salt to their products, research has found.

Banning manufacturers from adding salt to ready meals, cereals, crisps and sandwiches would save tens of thousands of lives a year by lowering the number of heart attacks and strokes.

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